The reason why I switch from makan gaji to my own business is because I wanted more time to be spent with my child (more flexible working time). I started home-based cake since Nov 2015.
I take orders for customized cake. So far, I have made cakes for occasions like wedding, engagement, birthdays, and baby fullmoon. I think why customers like my work its bcos of the details and effort i put into making the cakes. I pay attention to the fine details to make the cake a great masterpiece.
My specialty is in decorating skills and colour selection as well as mixing colour.
This is just a test